We all know the old adage “Breakfast is the most important meal of the day”, and now, science even confirms that it’s true. The trouble is sometimes having time for a nutritious breakfast seems too hard. For Corey breakfast comes at 4am and the last thing he wants to do is to make anything to eat. It needs to be quick, it needs to be easy and in this house it also needs to be quiet (4am guys, 4 AM!). I spend hours in the kitchen trying this recipe and that, we’ve had winners, we’ve had wieners and a little of everything in between.
My biggest challenge is to create a breakfast that he can eat on the go that contains whole, clean, chemical free ingredients that also brings to the table the protein he needs to sustain the day.
For months I’ve been seeing recipes for “Grab and Go Omelet” style muffins, they all looked ok but nothing looked quite right. Yesterday I had enough, I decided I had a good base idea of what ingredients I needed to make them stick and so I set off to experiment.
As luck would have it, my experiment turned out! I posted the photo to Facebook & Instagram and in short order I was getting requests for the recipe. I hesitated yesterday, as I was waiting to see what Corey thought, but the verdict is in – they’re a success and the recipe is a winner!
I also think this recipe will be very forgiving, use up what you have in the fridge, get creative and make these little guys your own. Whether you change it up or keep it the same, when you give it a try please come back and let me know.
I’d love to hear how it turns out, what you kept, what you changed – it’s all about sharing the recipe love!